A school of fish

Emboldened by our truffle success, we decided to make chocolate-covered caramels for Sam for Father's Day. At the crucial moment (as...

Since we've learned about tempering , we've been wanting to make various things and dip them in chocolate! We tried making these ...

Untempered (left) vs. Tempered Chocolate (right) This was one of my favorite days because I learned so much! I had always read in rec...

I really liked the idea of tying the story of the "Candy Bomber" (or the "Chocolate Pilot," as he was also called) ...